Product Features:
★ Ultra-thick seven-layer composite material
★ Inner layer made of 316 stainless steel, durable and sturdy
★ Electric wood handle for heat insulation and anti-scalding
★ Rivet-free design on the pan body, prevents dirt accumulation
★ Exhibits non-stick properties with low to medium heat
★ Suitable for electric stoves, gas stoves, halogen stoves, ceramic stoves, induction cookers, IH stoves
Instructions for Use:
1. Before use, clean with water and a little flour (paste-like) with detergent, then rinse thoroughly and it is ready to use.
2. If excessive scrubbing causes residual black stainless steel components on the surface, please clean again with a soft cloth or sponge.
3. If white spots or rainbow patterns appear after cooking, this is a normal phenomenon caused by starch and minerals in the water, soak and wash with stainless steel-specific detergent.
4. If the pan body turns yellow, it may be due to excessive heat causing oil and seasoning to adhere to the pan body, soak and wash with stainless steel-specific detergent.
Storage Method: After using the product, wipe it dry and store it in a dry place to avoid storing it with strong acid or alkaline solvents to prevent corrosion.
Precautions:
1. Do not let the cookware burn on high heat for too long to avoid deterioration or deformation, damage to the pan body.
2. Do not knock on the pan surface to avoid dents, affecting cooking effects and damaging the appearance of the pan body.
3. Avoid touching the pan body during cooking or when it is still hot to prevent burns.
4. When using a gas stove, do not use excessive heat to prevent food from overflowing the pan edge, causing the risk of gas leakage, and to keep the cookware clean and beautiful.
